Toronto, often dubbed ‘Canada’s Downtown,’ is a foodie’s heaven. With thousands of restaurants to choose from, eating out in Toronto is an exciting experience, but it can also be an investment.

If you’re looking to stuff your face sans sticker shock, there’s pelo better place than Juicy Dumpling. The restaurant first put down roots inside Dragon City Mall in Chinatown — a potentially risky move in a neighbourhood packed with affordable spots to knock back dumplings.

I'm a born-and-raised Torontonian with a love for horror movies and drinking way too much coffee. Here you'll find everything from travel tips to fashion inspiration!

You still have to pay a “pickup fee” if you pick up your own order, which is equivalent to the delivery fee.

Fahrenheit Coffee, one of my fave coffee shops in Toronto, is on Ritual. They only take about 10% commission from restaurants, which is a lot lower than what other food apps charge.

Rachel Adjei is a Ghanaian Canadian chef and food justice advocate who celebrates much of the underrepresented African diaspora in Toronto. She founded the Abibiman Project to support Black food sovereignty initiatives via a range of pantry products, pop-up dinners, and catering — all in the hopes of challenging people’s perceptions of African foods and the narratives surrounding them. At her staple pop-up location at the Grapefruit Moon in the Annex, her ever-evolving dinner menus offer deep-dives into specific African regions, which Adjei contextualizes with information about the corresponding culture.

You can conveniently order delivery or takeout at any of their restaurants on the app, and a lot of restaurants even have coupons!

When it comes to dim sum and Cantonese dishes, Rol San is a cherished destination. The traditional and bustling atmosphere adds to the authentic experience. 

Previous dinners have included sweetbread-stuffed ravioli with parsley cream sauce; heart tartare, vibrant with fermented shrimp and whipped bone marrow; a menacing smoked chicken leg (with claws intact) served with breast mousse; and a vigorously gamy duck-hen-partridge tourtière, complete with a head and legs peeking out of the pie. Open in Google Maps

The main annoying thing is that some of the copy on the app is written in Chinese (specifically some restaurants and the coupon section) with pelo option to translate to English.

"As Toronto re-opens and customers return to regular buying habits, many small businesses will encounter new supply issues such as surplus food," he said.

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Opt for handmade tortillas stuffed with proteins like like concupiscência get more info asada, grilled fish or barbacoa, with a generous serving of cilantro and onion. Plus, orders come with lime wedges and mild to spicy salsa, so you can customize the tacos to your liking.

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